Chicory looks like an ordinary plant in appearance but its roots are rich in inulin, a natural prebiotic which has scientifically proven properties: it helps to develop proper bacterial microflora in the intestines and reduces the energy value of food. Chicory boosts the digestive system because of its high fibre content After roasting chicory roots have a very interesting taste and flavour, similar to natural coffee.
Grana is the Polish producer of chicory beverages. The traditions of roasting and processing this plant in our company reaches back to 1911.
The products in both their roasted and ground form as well as their currently most popular form on the
market - soluble chicory - are based on traditional recipes that have been perfected over the years.